Most people probably don’t want to hear the words “restaurant” and “doctor” in the same sentence, but for those seeking assistance with managing their own restaurant, hearing those two words together may be just the tonic they require. The restaurant doctor in question here is Bill Marvin, and he has created this site for those seeking free resources that address the mercurial nature of the restaurant business. Visitors can click on over to the “Free Resources” section and take a look at Marvin’s helpful electronic newsletter, which contains insights on everything from maintaining staff morale to dealing with changes in the industry. Additionally, visitors can pose queries on relevant topics on the restaurant forums that are available here.